home *** CD-ROM | disk | FTP | other *** search
Unknown | 1994-01-01 | 727 b |
view JSON data
|
view as text
|
open on a Mac
|
open on a PC
This file was not able to be converted.
This format is not currently supported by dexvert.
Confidence | Program | Detection | Match Type | Support
|
---|
100%
| file
| data
| default
|
|
hex view+--------+-------------------------+-------------------------+--------+--------+
|00000000| 00 80 20 20 20 20 20 20 | 20 20 20 20 20 d3 45 41 |.. | .EA|
|00000010| 46 4f 4f 44 20 c7 55 4d | 42 4f 0d 0d 31 2e 35 20 |FOOD .UM|BO..1.5 |
|00000020| 43 2e 20 46 4c 4f 55 52 | 3b 20 35 20 54 53 50 2e |C. FLOUR|; 5 TSP.|
|00000030| 20 53 41 4c 54 3b 20 31 | 20 43 2e 20 53 41 4c 41 | SALT; 1| C. SALA|
|00000040| 44 0d 4f 49 4c 3b 20 31 | 2e 35 20 54 53 50 2e 20 |D.OIL; 1|.5 TSP. |
|00000050| 50 45 50 50 45 52 3b 20 | 31 20 42 45 4c 4c 20 50 |PEPPER; |1 BELL P|
|00000060| 45 50 50 45 52 2c 0d 43 | 48 4f 50 50 45 44 3b 20 |EPPER,.C|HOPPED; |
|00000070| 31 20 54 42 53 50 2e 20 | 50 41 50 52 49 4b 41 3b |1 TBSP. |PAPRIKA;|
|00000080| 20 33 20 43 2e 20 4f 4e | 49 4f 4e 2c 0d 43 48 4f | 3 C. ON|ION,.CHO|
|00000090| 50 50 45 44 3b 20 50 41 | 52 53 4c 45 59 3b 20 31 |PPED; PA|RSLEY; 1|
|000000a0| 32 2d 31 38 20 43 4c 4f | 56 45 53 0d 47 41 52 4c |2-18 CLO|VES.GARL|
|000000b0| 49 43 2c 20 43 48 4f 50 | 50 45 44 3b 20 43 48 4f |IC, CHOP|PED; CHO|
|000000c0| 50 50 45 44 20 47 52 45 | 45 4e 20 4f 4e 49 4f 4e |PPED GRE|EN ONION|
|000000d0| 0d 54 4f 50 53 3b 20 43 | 41 59 45 4e 4e 45 20 50 |.TOPS; C|AYENNE P|
|000000e0| 45 50 50 45 52 3b 20 36 | 20 53 54 41 4c 4b 53 0d |EPPER; 6| STALKS.|
|000000f0| 43 45 4c 45 52 59 2c 20 | 43 48 4f 50 50 45 44 3b |CELERY, |CHOPPED;|
|00000100| 20 43 48 4f 50 50 45 44 | 20 42 41 59 20 4c 45 41 | CHOPPED| BAY LEA|
|00000110| 56 45 53 3b 0d 39 20 44 | 4f 5a 45 4e 20 53 48 52 |VES;.9 D|OZEN SHR|
|00000120| 49 4d 50 20 28 32 2e 35 | 20 4c 42 53 2e 2c 20 48 |IMP (2.5| LBS., H|
|00000130| 45 41 44 4c 45 53 53 29 | 0d 0d c2 52 4f 57 4e 20 |EADLESS)|...ROWN |
|00000140| 46 4c 4f 55 52 20 49 4e | 20 53 41 4c 41 44 20 4f |FLOUR IN| SALAD O|
|00000150| 49 4c 20 55 4e 54 49 4c | 20 49 54 20 49 53 0d 41 |IL UNTIL| IT IS.A|
|00000160| 20 52 49 43 48 20 44 41 | 52 4b 20 42 52 4f 57 4e | RICH DA|RK BROWN|
|00000170| 2e 20 20 c1 44 44 20 43 | 48 4f 50 50 45 44 0d 4f |. .DD C|HOPPED.O|
|00000180| 4e 49 4f 4e 2c 20 42 45 | 4c 4c 20 50 45 50 50 45 |NION, BE|LL PEPPE|
|00000190| 52 2c 20 47 41 52 4c 49 | 43 20 41 4e 44 0d 43 45 |R, GARLI|C AND.CE|
|000001a0| 4c 45 52 59 2e 20 20 d3 | 54 49 52 20 41 4e 44 20 |LERY. .|TIR AND |
|000001b0| 43 4f 4f 4b 20 55 4e 54 | 49 4c 20 4f 4e 49 4f 4e |COOK UNT|IL ONION|
|000001c0| 20 49 53 0d 54 45 4e 44 | 45 52 2e 20 20 d3 4c 4f | IS.TEND|ER. .LO|
|000001d0| 57 4c 59 20 41 44 44 20 | 38 2d 31 30 20 43 55 50 |WLY ADD |8-10 CUP|
|000001e0| 53 20 48 4f 54 0d 57 41 | 54 45 52 2e 20 20 c1 44 |S HOT.WA|TER. .D|
|000001f0| 44 20 53 41 4c 54 2c 20 | 50 45 50 50 45 52 2c 20 |D SALT, |PEPPER, |
|00000200| 42 41 59 20 4c 45 41 56 | 45 53 2c 0d 43 41 59 45 |BAY LEAV|ES,.CAYE|
|00000210| 4e 4e 45 20 50 45 50 50 | 45 52 2c 20 50 41 50 52 |NNE PEPP|ER, PAPR|
|00000220| 49 4b 41 20 41 4e 44 20 | 50 41 52 53 4c 45 59 2e |IKA AND |PARSLEY.|
|00000230| 0d d3 49 4d 4d 45 52 20 | 34 35 20 4d 49 4e 55 54 |..IMMER |45 MINUT|
|00000240| 45 53 2e 20 20 c1 44 44 | 20 43 4c 45 41 4e 20 53 |ES. .DD| CLEAN S|
|00000250| 48 52 49 4d 50 0d 28 52 | 41 57 29 2e 20 20 c3 4f |HRIMP.(R|AW). .O|
|00000260| 4f 4b 20 31 30 20 4d 49 | 4e 55 54 45 53 2e 20 20 |OK 10 MI|NUTES. |
|00000270| c1 44 44 20 43 48 4f 50 | 50 45 44 0d 47 52 45 45 |.DD CHOP|PED.GREE|
|00000280| 4e 20 4f 4e 49 4f 4e 20 | 54 4f 50 53 20 41 46 54 |N ONION |TOPS AFT|
|00000290| 45 52 20 52 45 4d 4f 56 | 41 4c 20 46 52 4f 4d 0d |ER REMOV|AL FROM.|
|000002a0| 48 45 41 54 2e 20 20 c9 | 46 20 44 45 53 49 52 45 |HEAT. .|F DESIRE|
|000002b0| 44 2c 20 41 44 44 49 54 | 49 4f 4e 41 4c 0d 53 45 |D, ADDIT|IONAL.SE|
|000002c0| 41 53 4f 4e 49 4e 47 20 | 4d 41 59 20 42 45 20 41 |ASONING |MAY BE A|
|000002d0| 44 44 45 44 2e 0d 0d | |DDED... | |
+--------+-------------------------+-------------------------+--------+--------+